The one meal that may make ANYONE grin, burp and rub their tummy with pride might be Indian food. Be it South Indian food or North Indian meals, your mouth will start watering on the mere sight and concept of it. Here are some of the fine Indian restaurants in town.
1. Chat Masala
Just a stone’s throw from KL Sentral, Chat Masala offers an extensive range of South and North Indian cuisines which includes Chicken 65, Kolhapuri Mutton, Paneer Makhani and Palak Paneer, simply to name some.
Besides having the first-rate carrier, the food is also fairly priced; all of the extra reasons to drop with the aid of this restaurant! Do observe that they simplest serve vegetarian Food In Klang Valley and dishes, however that doesn’t count because the meals here is made to perfection.
Address: No – 259 – G, Jalan Tun Sambanthan
Hours: Thursday – Tuesday: 7:30 am – 11:30 pm, Wednesday: three: 30 pm – 11:30 pm
Cost: MYR30 for two people (approx.)
2. GEM Restaurant
Their menu focuses specifically on meaty kebabs from the tandoor and spices from South India. Among their specialities are the fish molee and rich curries which originate from the Chettinad, Andhra Pradesh and Malabar coast which can be honest to tickle your taste buds.
The meat they serve, be it bird or mutton, is succulent and tantalising which will go away you yearning for more. Also, the spinach goat cheese curry is a must try here! GEM is considered as an Indian pleasant dining restaurant so the prices might be a little steep.
Address: 124, Jalan Tun Sambanthan
Hours: Daily 11.30am – three.00 pm, 6.00pm – 10.30pm
Cost: MYR 75 for two
3. Sri Ananda Bahwan
They have over half of a dozen branches all over Malaysia, and their department in KL is proper at the back of the Bangsar LRT Station. They serve banana leaf rice, naan, tandoori, tosai, roti… you name it, they have got it.
In short, the choices they have got here will hold you trying to come again for greater. Their curries have the right quantity of spice and the beef is cooked in any such manner we will appreciate the tenderness. The first-rate component, they are wallet-friendly too.
Address: No.26, Jalan Bangsar Utama 1, Bangsar Utama
Hours: 9.00am – 10.30pm
Cost: MYR 25 for two people
4. Chola Kitchen
Chola Kitchen is the place to visit for exceptional briyani! They have chook satan briyani, prawn biryani, mutton biryani and many more; even though best a positive type is served on every day. End your meal with their Masala Tea, and you will be pretty happy. Although it is an eatery of modest size, it has a pleasant atmosphere.
Address: 33, Jalan Mahogani five, Bandar Botanic
Klang Hours: 10.00am – 10.00pm
5. Ganga Café
If you sense like taking a break from meat and eggs, then Ganga Café is the region to be in. They serve vegetarian Gujarati meals that are not handiest MSG-free, but also uses veggies from their personal farm and top excellent ghee! From dudhi chana to chickpea dhoklas and Hara bhara kabab, their sumptuous vegetarian meals are to die for. We’ve no concept what that manner, however, we realize one aspect is for certain – they’re scrumptious!
For breakfast, the total gamut of Indian/Mamak staples is to be had. What’s unique is your feeling of health once you’ve eaten. Instead of feeling as though there's a brick lodged to your tummy, as is often the case once I’ve eaten on the neighbourhood mamak, the nuanced flavours of the homemade Kuah and the lightness of the chapatti or even the roti ensures that submit-prandial energy degrees do not flag.
And in the end, that is what sets Ganga apart: meals that is continually light, with flavours that insinuate themselves for your palate instead of bashing you over the top with OTT excess, whether or not it’s the fried bee hoon, the vegetarian fowl rendang, the thosai masala, or maybe the banana leaf rice.
Do no longer go away Ganga without as a minimum one glass of Pranic juice. Made the usage of fresh mint, coriander, ginger, lime, pepper, black salt, honey and cumin, this beverage cools your body and restores balance. It’s also the nice natural choose-me-up I’ve had for so long as I can recollect. I’m a fan.
Address: 19, Lorong Kurau, Taman Bukit Pantai, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hours: Monday - Saturday 8am - 10pm
Sunday 10am - 3pm
6. Sri Nirwana Maju
Sharman Raj Tables are hard to come back by means of in this eating place and having to wait to be seated is a norm right here. It's rightly so, as they serve most of the excellent banana leaf rice in town and is pretty a good deal widely recognized most of the locals and expats alike.
Their aspect Desi Food In Malay which include the deep fried chilli chook are extremely good and the fried sour gourd is addictive – which no person can withstand. The lassies are simply refreshing too and goes thoroughly with the banana leaf meal. Although it's far a touch luxurious here, their incredible provider and amazing meals, in reality, do make up for it.
Address: 43 Jalan Telawi three, Bangsar
Hours: 10.00am – 1.30am
7. Kanna Curry House
With over three many years of experience in serving banana leaf rice, you can handiest assume the first-rate from them (even though they have changed the real leaf with only a green paper now).
Their preference of meals tiers from marinated seafood to mutton curry, fried squid, fish cutlets, deep fried chicken and a collection of vegetable dishes. The nice part is, you’ll get to flood your rice with their complimentary ‘Kari ketam’ (crab curry) which taste heavenly. The simplest phrase we are able to describe them is PERFECT! The charge here's a little pricey even though which is nearly as similar to Sri Nirwana Maju.
Address: 29 Jalan 17/45, Section 17, Petaling Jaya
Hours: 7.00am – 10.00pm
8. Delhi Royale
There are many Moghul eating places in KL that satisfaction on stiff provider and water fountains at their entrances. But if they all, Delhi Royale stands out. Despite the impeccably tacky indoors and bloated fee factors, it’s tough to argue in opposition to meals this scrumptious.
We’ve waxed lyrical about their starter of tandoori broccoli and we’re not afraid to do it once more. It’s basically your least favourite vegetable as a toddler marinated in a thick, gloopy cashew masala paste, and crackled to lifestyles in a tandoor oven.
Other tummy-liners, first of all, are chat papri (fried dough served with potatoes, chickpeas, yoghurt and tamarind chutney) and raj kachori . At Delhi Royale, it’s easy to cover all of the food companies before dinner even begins.
Address: 2,3, Wisma Longrich, 33, Jalan Yap Kwan Seng, Kampung Baru, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hours: 11am – 3pm, 6pm – 11pm
Cost: MYR150 for two
9. Jai Hind
For the closing 60 years, Jai Hind has had one purpose in thoughts: to serve darn top Punjabi food affordable. Every day, owner Bhupendra Singh wakes up and attempts. The end result is a restaurant that has flourished always greater efficaciously than even our modern economic structure.
When Bhoopendar’s father ran the region earlier than the ’80s, you could matter the number of dishes on one hand. There changed into chapatti, a vegetable, dhal and a meat dish. These days, the choices of Eating In Klang Valley are mind-boggling, from mock meats and decadently cooked veggies on one give up to mutton bones piled high in dark gravy on the opposite.
The palak paneer, a staple at any North Indian restaurant in KL, is the quality you’ll consume in the metropolis. The residence-made buffalo milk paneer cubes are juicy and firm, bathed in a wealthy, woodland-inexperienced gravy of puréed spinach. The dried chilli hen and also paratha are firm favourites too, but we propose something a touch extra offbeat: baingan bartha. Smoky eggplant is virtually skinned and stir-fried with onions, garlic and spices. It’s not rocket science but there’s something hauntingly addictive approximately deeply caramelised eggplant and onion in a single bowl.
Address: 9.13, Jalan Melayu, Kuala Lumpur City Center, Kuala Lumpur 50100
Hours: 8am – 9pm
Cost: MYR25 for two people
10. Indian Kitchen
Indian Kitchen has lengthy been the ‘empty Indian restaurant in Bangsar’. But sincerely, Indian Kitchen deserves more credit score than it receives. It’s been regular for the remaining eight years, and the perfect region to pick up a curry on lazy weeknights. It’s our model of the neighbourhood British curry house if you will.
The baingan Bharta (roasted puréed brinjals sautéed with onions, green chillies and tomatoes) scooped directly to a chew of papadum is first-rate initially, as is the harm-bhara kabab. In meat, we usually gravitate toward the more unusual desire of Rajasthani mutton aka laal maas, a thick, fiery purple curry cooked normally with crimson chillies.
Address: 64, Jalan Maarof, Kuala Lumpur, Bangsar Baru, Bangsar 59100
Hours: 12Noon to 10:30 PM (Mon-Sun)
Cost: MYR80 for two people
11. Tasty Chapathi
There’s some fact to the restaurant’s hammy identify, and it begins with the paneer pasanda. Noted as a chef’s special in the vegetarian phase of the menu, it’s paneer sliced into triangle wallet and fried, full of green chutney, nuts and extra (mashed) paneer earlier than bathed in a ‘special gravy’ of creamy, spicy deliciousness.
Even if non-vegetarian, this five-year-antique restaurant on Jalan Ipoh bristles with vegetarian options from dhals and okra stir-fried in masala to mock meat varuvals and chickpeas in thick gravy. One may want to without difficulty be contented without meat here, however in step with Moghul requirements, a number of dishes are dangerously high in butter and oil.
Address: B.3 & B.3A, Block B, Viva Residency, 378, Batu 2 1/2, Jalan Ipoh Off Jalan Kasipillay, Jalan Ipoh, Kuala Lumpur 51200
Hours: 11am – 11pm
Cost: MYR45 for two people